Beer Review: Tonewood Brewing’s Woodland Lager

Name: Woodland Lager
Brewing Company: Tonewood Brewing Company
Location: Oaklyn, NJ
Style: Lager – American
ABV: 5%

“Tonewood brings an interesting brewing technique to a classic lager style for something unique and flavorful”

From Tonewood Brewing’s page for Woodland Lager:

A traditionally brewed lager aged in an all American Oak foeder. This beer has notes of oak, soft vanilla, and pillowy marshmallow, finished out with crisp notes of fresh baked biscuit and floral lilac.

Tonewood is a brewery that has been impressing me with each new beer I’ve had and the latest to do so is this beer, Woodland Lager. I follow Tonewood on Instagram and when this beer popped up as a pending release, I was very intrigued by the description of the beer and was hoping this Woodland Lager would make it into their distribution footprint. It did, thus this review. 😊

I’ve had several higher alcohol beers aged in some form of wood (stouts, porters, dopplebocks) and wild/sour ales aged in wood, but very few low ABV lagers aged in wood, so I wasn’t sure what to expect. How much would the wood/oak foeder change or modify the taste of the lager?

When the beer fills up the glass, it looks more like a witbier than a lager to my eyes. The color and even the head give me that impression. I’m already a little perplexed, but that isn’t necessarily a bad thing. The aroma is more lager than the appearance would lead me to believe; however.

There’s a subtle sweetness that is noticeable on first sip. But this is definitely a lager with the malt elements lending hints of soft bread or crackers. Something else is underlying the traditional lager flavors, which likely comes from the beer having been aged in that Oak foeder. That “something else” is very pleasant and complements the classic lager flavor nicely.

What are those flavors? Well, there’s some hints of vanilla, undoubtedly which likely comes from the oak. I mentioned the malt elements lending soft bread, but more specifically, this beer is like vanilla sweet bread, w/slightly burnt edges, baked in an oak pan. It is utterly sublime, not like many other beers, specifically not like any lagers I can recall drinking.

The ultimate proof of how much I enjoyed the beer is this:  I barely finished the first 16oz can before I cracked open the second can. Woodland Lager is one of the more fascinating lagers I’ve ever had. This beer is a great example of the interesting kinds of beers Tonewood seems to be crafting on a regular basis.

Recommended, link to Untappd 4.25-bottle cap rating.

Draught Diversions: August 2020 Six Pack

Draught Diversions is the catchall label for mini-rants, think-pieces, and non-review posts here at The Tap Takeover. We hope you don’t grow too weary of the alcohol alliterative names we use…

Summer was still in full swing in August, which turned out to be a very trying month. The pandemic continues to impact our lives and a hurricane swept through NJ causing loss of power to much of the State for multiple days, including yours truly. Through it all, there was still plenty of beer to enjoy, which is why you are all here anyway.

Half of this six pack could have very easily been beers from Icarus Brewing since I had 3 different (outstanding) beers from them, but I try not to feature multiple beers from one brewery in these posts.

This month brings mostly local (4 NJ, 1 NY, and 1 CT) beer.

Black Chocolate Stout [2013] (Brooklyn Brewery) | Stout – Russian Imperial | 4.25 Bottle Caps on untappd

Brooklyn Black Chocolate Stout is an iconic beer if the independent/craft beer world, one of the earlier interpretations (first brewed in 1994!) of a Russian Imperial Stout and the first recipe Garrett Oliver wrote for The Brooklyn Brewery. I’ve had this beer in the distant past of the days before I was writing this blog and I remember liking it. A friend in town found this old bottle from 2013 in his basement and decided to let me have it. This is one of the oldest beers I’ve had (7 years of age) and it was delicious. The hops settled down a bit from what I remember but enjoying this version from 7 years ago has me eager to grab a six pack once the cold weather hits us.

French Torost (Bolero Snort Brewery) | Stout – Imperial / Double | 4.25 Bottle Caps on untappd


Two months in a row for a Bolero Snort appearance in the monthly Six Pack. This beer speaks to what I consider their wheelhouse, or at least the beers I’ve enjoyed the most from Bolero – big stouts. When I saw the description, I was immediately reminded of French Toast Bergen County Bull Stout, a beer I thoroughly enjoyed last year. This beer, Torost, seems to be an un-barrel aged version with all those adjuncts: Maple, Cinnamon, and Madagascar Vanilla, so I would bet a considerable sum of money this beer is the base stout that was barrel-aged for BCBS. What a delicious beer this is, a pastry/dessert stout in the truest sense with a perfect blend of all those adjuncts.

Synopsis Dark Sour Cherry (Area Two Experimental Brewing) | Sour – Fruited | 3.75 Bottle Caps on untappd

Area Two Experimental Brewing is the sour, barrel-aging, experimental arm of Two Roads Brewing. They brew/blend/age in fairly limited quantities and I’ve been eager to sample one of their beers for a while. This sour ale is really nice; very funky upfront, but the cherry was milder than I expected or hoped it would be. Nonetheless, I liked this one and I will definitely be seeking out more beers with the Area Two label on it.

Lawn Boi (Tonewood Brewing) | Pilsner – German | 4 Bottle Caps on untappd

I continue to be impressed with Tonewood’s output. This Pilsner is an excellent interpretation of the style with German leanings. Cold, fresh, and delicious. The beer was canned two days before I picked up in the store. This is a perfect cooler beer and is very refreshing. Fits the “beer flavored beer” moniker, but at a very high level.

Tan Limes (Cape May Brewing Co.) | Lager – Pale | 4 Bottle Caps on untappd

Admittedly, I reluctantly made my way to this beer because I was quite upset when Cape May Brewing ceased production/distribution of the delicious Cape May Lager, a Pale Lager they launched last year only to be replaced this year with Tan Limes. I know one of the big trends in independent beer is to make a craft lager that fits the same profile as Corona/Modelo/Pacifico. I don’t like 2 of those 3 beers, so I would never try any brewery’s take on the style, but my curiosity won out. I’m glad I got over my bias for this beer because it is a nearly perfect summer lager. The lime isn’t too overpowering, the salt comes into play. I dropped a six pack in the cooler for a party at our house and drank 3 myself in one day, my wife even commented “You really like that one, don’t you!” Yes, yes I do.

Drinking Strawberries for Breakfast (Icarus Brewing) | Sour – Fruited Berliner Weisse | 4.5 Bottle Caps on untappd

Last and most certainly not least is another beer from Icarus, this is one of their many Berliner Weisse beers. With “copious amounts of strawberries, Acai, and Toasted Coconuts,” the beer is outstanding. The funk of the Berliner Weisse style is definitely present, but the sweetness from the fruit and coconut provide a perfect balance. This is easily one of my favorite of the 25+ Berliner Weisses I’ve had.

A great month overall for new beers, so let’s leave it at that.

Draught Diversions: June 2020 Six Pack

Draught Diversions is the catchall label for mini-rants, think-pieces, and non-review posts here at The Tap Takeover. We hope you don’t grow too weary of the alcohol alliterative names we use…

June has rolled in and out, the pandemic continues, as does my focus on local/New Jersey beers. One non-NJ beer in this six pack, but some of the usual suspects from NJ made an appearance in June. A pretty decent mix, style-wise, with two IPAs. Despite my recent Lager Leanings, most of the lagers I’ve been enjoying (outside of those I’ve recently reviewed) have been past favorites.

Here in NJ, restaurants and breweries have opened for outdoor consumption, which accounts for the last beer in this six pack. Hopefully I’ll have the opportunity to visit some breweries in July for outdoor communal consumption.

Fuego (Tonewood Brewing Company) | IPA – American | 4.5 Bottle Caps on untappd

In the few beers I’ve had from Tonewood, I’ve yet to have a bad beer. This straight up IPA may be the best I’ve had from them yet. There’s an absolutely perfect hop blend giving the beer both a citrus/juicy component, but also the hallmark bittering and slightly piney components often associated with West Coast IPAs. I brought a six pack to a socially distanced poker game and wound up drinking three of them myself the beer was so damned good. I know Kane is considered the IPA King of NJ (and rightly so), but Tonewood’s Fuego is outstanding and probably one of the best IPAs brewed in The State of New Jersey, at least that I’ve had the pleasure of drinking.

Picture in Reverse (Kane Brewing Company) | Old Ale | 4.75 Bottle Caps on untappd

Speaking of Kane, this is a beer I picked up at the brewery when I visited in September 2019. Old Ales are an interesting style in that they are often a blend of beers with strong malt and molasses character – those two elements are on prominent and delicious display in this beer. I’ve noted many times that Michael Kane and his crew are masters of the art of barrel-aging beer and that refined craftsmanship is the highlight of this beer. The bourbon-barrel notes are in elegant, perfect harmony with the big malt character of this potent ale. I think Picture in Reverse is an annual release for them so I’m hoping to get a bottle of it this year.

4th Anniversary (Czig Meister Brewing Company) | IPA – Imperial / Double New England | 4.25 Bottle Caps on untappd

Unfortunately, the pandemic prevented Czig Meister from having their 4th Anniversary party, but they still brewed a potent and delicious Imperial New England IPA to celebrate. This is a fantastic beer with wonderful tropical fruit notes all over the place and a nice hop bite to balance out the sweetness. What was most surprising is how easily it went down for a beer at 10% ABV.

Köastal Kölsch Style Ale (Tom’s River Brewing Company) | Kölsch | 3.75 Bottle Caps on untappd

Toms River Brewing (f/k/a Rinn Dunn) is a brewery whose beers I’ve been wanting to try more of, and a brewery I’m looking forward to visiting. My neighbor decided to have us over one evening for some beers and conversation. Much to my pleasure, he grabbed a four pack of this crusher. I liked it so much I had two cans that evening. This is a really nice beer for the summer lounging.

Light & Sweet (Carton Brewing Company) | Cream Ale | 4.25 Bottle Caps on untappd

To say that Regular Coffee is one of Carton’s most beloved beers is an understatement. It is a “franchise” or “brand” within the portfolio, or as Augie says of the variants, the “Regular Coffee” Game. This one is about half the ABV at 6% and there seems to be more sweetness than the standard “Regular Coffee.” This version is Nitro which gives the beer some good body and is simply delicious. Almost as good as the original Regular Coffee, except this one won’t sneak up on you and smack you on the back of the head with a baseball bat with a high ABV. In other words, you can have a couple and still be relatively OK.

Tanker Truck Sour Series: Persian Lime Gose (Two Roads Brewing Company) | Sour – Fruited Gose | 4.5 Bottle Caps on untappd

This was the first beer I had at a bar/restaurant since the pandemic. In NJ, outdoor dining was permitted and fortunately, one of our favorite places, The Stirling Hotel, has ample outdoor dining. As for the beer, this Persian Lime Gose might be one of the best Goses I’ve ever had and one of the best I’ve had from the consistently excellent folks at Two Roads Brewing. The lime was perfectly tart and sweet, the touch of salinity brought it all together. I could drink 50 o of these on a hot day as it is eminently refreshing.

Plenty of good beers, the only one that really didn’t work for me was Cowfee Break from Bolero Snort, a coffee porter. The taste was off and it was rather thin for the style. .

Draught Diversion: Summer Six Pack 2020

Draught Diversions is the catchall label for mini-rants, think-pieces, and posts that don’t just focus on one beer here at The Tap Takeover. We hope you don’t grow too weary of the alcohol alliterative names we use…

Memorial Day is the unofficial kick off of Summer (even though the season actually changes June 20/21), so what better time to highlight a six pack of beers geared towards warmer weather and beers that work perfectly in the Summer? This year, I’m focusing only on New Jersey breweries (which is only a slight shift from the norm) because since about March and the Pandemic, I’ve really wanted to focus more on local. As I said last year, because a post about Summer Beers was the very first Draught Diversion I posted/published, I want to continue the tradition especially since I just hit the three-year mark here at the Draught Diversion.

As in past Summer Six Packs, not all of these are official “summer” beers, but they are styles for me that seem to fit right into the summer..

Bull Pop | Sour – Berliner Weisse | 4.1% ABV | Bolero Snort Brewery | Carlstadt, NJ

A Berliner Weisse is a traditional German style of beer, lightly tart which is often counterbalanced by the addition of some kind of fruit. I’ve had a decent number in this style and even did an “Overlooked Style” post on the style. Bolero Snort’s take on the style emulates the Rainbow Ice pop that was in every body’s freezer in the summer.

What Bolero Snort says about the beer:

As a kid, it was fireworks on a hot summer night with a cold sticky treat to hold the heat at bay – so we decided to go all ‘Merica with this one and turn it into a beer! We started with a light, slightly tart base with added mouthfeel from a wheat heavy grist. Secondary fermentation on tart cherries, lime and raspberry gives this brew a red/pinkish hue with fruity aromatics and a dry finish. Grab one soon because just like the summer it will be gone before you know it.

Laid Back Lager | Lager – American Light | 5.3% ABV | Double Nickel Brewing Company | Pennsauken, NJ

Craft Light Lager…three words that are becoming somewhat more prevalent. There’s been a drive for lower calorie beers that maintain the same level of flavor as the standard craft fare and Double Nickel’s take seems to land pretty nicely in that spot. I haven’t had the opportunity to try this one yet, but based on the small sample size of beers I have had from Double Nickel, my guess is that this would be a tasty beer.

What Double Nickel says about the beer:

Everything you want in a Golden Summer Lager and more – drinkable, light, clean, and crisp – with notes of sweet summer melon from the Huell Melon hops–truly refreshing and crushable.

What the Butler Saw | Witbier | 5.0% ABV | Forgotten Boardwalk Brewing Company | Cherry Hill, MA

Shame on me for not including Forgotten BOARDWALK in any of my previous Summer six packs! Although What the Butler Saw is part of Forgotten Boardwalk’s year-round lineup (as Witbiers often are), the light, yet flavorful ale is perfect for a refreshing summer beer by the pool, after mowing the lawn, or on the porch.

What Forgotten Boardwalk says about the beer:

Brewed with: coriander, orange peel

Taste profile: light, refreshing, gentle spice

Shore Break | Farmhouse Ale – Saison | 6.5% ABV | Slack Tide Brewing Company | Clermont, NJ

Slack Tide is a brewery whose beers I’ve yet to sample, but I’ve seen good things about their output. A Saison is a great beer for summer, considering the style was originally made as a reward/refreshment for Belgian farmers toiling in the fields. As such, the style is inherently refreshing and Slack Tide’s take looks really flavorful with the additional of orange peel. Prior to this year, I think this was only a taproom/draught only beer, making a debut in cans in Spring/Summer 2020.

What Slack Tide says about the beer:

Shore Break is our spin on a classic Saison. We use sweet orange peel and a Belgian yeast to develop a crisp yet sweet flavor profile. Then we dry hop the beer to give it a bit more aroma and citrus flavor. The result is summertime in a glass. Enjoy!

Poolside Lager | Lager – Pale | 5.2% ABV | Tonewood Brewing Company | Oaklyn, NJ

Tonewood has yet to disappoint me, but this is one of their many well-received beers I’ve yet to enjoy. How many times have I referred to a beer as a perfect “poolside” beer? Well, this has been part of Tonewood’s portfolio since they opened. Really, though, the name and label say everything you need to know for a perfect summer beer.

What Tonewood says about the beer:

Mexican Lager – Brewed with Saaz and Tettnanger hops, our Mexican lager yeast drives the flavor of this beer. Crisp and refreshing, the name says it all.

“Tastes Like Summer” Watermelon Wheat | Fruit Beer | 5.8 % ABV | Wet Ticket Brewing Company | Rahway, NJ

In some ways, I’m a weirdo. I’m about the only person I know who does not like Watermelon. I’ve always found the aroma and taste to be off-putting and overpowering so I’ve always strongly avoided beers with Watermelon. When I visited Wet Ticket about a year ago for a New Jersey Craft Beer night, my mind was changed. I had a glass of this beer and found it to be delicious and a perfect summer beer and wonderfully refreshing. That could be why Wet Ticket also calls this beer “Tastes Like Summer.” This is well worth seeking out

What Wet Ticket says about the beer:

Dominated by the fresh taste and aroma of watermelon, this beer is the perfect summer refresher. We started with a classic American Wheat recipe, then added the juice of 52 watermelons when the primary fermentation was almost complete. The resulting beer is crisp, dry, and will take you back to your favorite summer memories of finishing a backyard barbeque with a slice of watermelon.

What new brews are you hoping to try this summer?

Draught Diversions: April 2020 Six Pack

Draught Diversions is the catchall label for mini-rants, think-pieces, and non-review posts here at The Tap Takeover. We hope you don’t grow too weary of the alcohol alliterative names we use…

Another mostly NJ six pack for April, although a couple of beers lingered from before the Social Distancing began in March. One of the new beers comes Ashton Brewing Company a brand new brewery in New Jersey, whose “grand opening” coincided with the big lockdown. After months of preparation and remodeling the old Demented facility in Middlesex, NJ, Ashton rolled with the punches and did Crowlers and pre-filled growlers to go, as well as local home delivery. More on that, and the six pack for April 2020 below.

Wild Little Thing (Sierra Nevada Brewing Company) | Fruit Beer | 3.75 Bottle Caps on untappd

An offshoot of the “Little Thing” brand I mentioned last month, this beer is sweet and tart. There are a few different fruits in this one, but I get a great deal of strawberry. Almost like if Strawberry Jam were added to a beer, which isn’t a bad thing. This would be a really nice beer to enjoy in the summer.

Firestone 23 (XXIII) Anniversary Ale (Firestone Walker Brewing Company) | Strong Ale – American | 4.5 Bottle Caps on untappd

It seems that whenever I get one of the Firestone Walker Barrel Aged beers, it makes an appearance on the Tap Takeover. This one is no exception and is an extremely boozy, but wonderfully flavored beer. I haven’t had any of the previous Anniversary beers, but I’ve been very happy to see these special, single-bottle releases in my local shops in recent months. A definite slow sipper, which I enjoyed during a work virtual happy hour.

Billy Two Hats (Ashton Brewing Company) | English Mild Ale | 3.75 Bottle Caps on untappd

Ashton Brewing is New Jersey’s newest brewery and they started in an interesting time, but fortunately, they make interesting beer. Steve Ashton has been in the beer/brewing world for years and his craftsmanship shows in this tasty beer. I’ve had very few English Milds, but what impressed me was the complex flavor given the very low ABV (3.5). I’ll be visiting Ashton more in the future and I cannot wait to spend some time in the revamped former Demented Brewing tap room. Based on this beer (and the other I had) Ashton Brewing is off to a great start.

Blue Hotel (Kane Brewing Company) | IPA – American | 4 Bottle Caps on untappd

One of the few positive outcomes of COVID is that some breweries are making more of their beer available to stores and through home delivery. Case in point: Kane Brewing’s Blue Hotel was previously only available at the brewery. This is a delicious, tropical IPA whose potent flavors come from a single hop – Galaxy Hops.

Revolution (Tonewood Brewing) | Porter – Other | 3.75/4 Bottle Caps on untappd

This is the third Tonewood beer for me and third time their beer appears on the Tap Takeover. That’s one way to say they make really good beer. This is a really solid coffee-infused porter with great roast flavor that one expect from a Porter complemented with the roast of coffee flavors. There’s a bit more hoppiness to the beer than I would have expected, but the beer settles nicely. I found myself enjoying the second can of beer more than the first, which I enjoyed a few days apart. Glad I still have a few in the fridge, because this is just simply a well-made porter.

Variabull 010 (Bolero Snort Brewing Company) | Stout – Milk/Sweet | 4.25 Bottle Caps on untappd

I’ve had quite a few beers from Bolero this year and I have to say, this is my favorite so far and maybe the best beer I’ve had since they opened their brewery. I’ve always enjoyed their dark beers more than anything else they brewed and this Tiramisu-inspired stout is outstanding. I like Tiramisu as a desert and the flavors translate so well into a Milk Stout. Layered flavors from Coffee/Espresso, Cocoa, Vanilla, and touch of Lemon at the end make for a beer to enjoy slowly as it is a sumptuous, decadent dessert. At 8% it works really well as a nice night cap to enjoy while (as I did) watching an engrossing movie (The Invitation). Bolero released two other Variabull Stouts at this time, a “dirty banana” version and a mint chocolate version. I only had the banana (not a mint fan) and this one worked far better for me..

Not too much other new beers in April as I was sticking with some older favorites, but some good beers nonetheless.

Draught Diversions: October 2019 Six Pack

Draught Diversions is the catchall label for mini-rants, think-pieces, and non-review posts here at The Tap Takeover. We hope you don’t grow too weary of the alcohol alliterative names we use…

While I had quite a few new to me beers in October, a significant portion of those beers were from Icarus Brewing, which I highlighted earlier in the month. There were still a god swath of new beers that crossed my palate in October 2019, with a less than typical mix of NJ and non-NJ beers. In other words, only 2 New Jersey beers made the six pack this month. On other hand, that visit to Icarus Brewing and meet up the next day with my friend who manages the taproom, resulted in some delicious beers.

On to the top 6 “new-to-me” beers I had in October 2019…

Julius (Tree House Brewing Company) | IPA – American | 4.25 bottle Caps on untappd

The IPA that put Tree House on the beer map. I’ve been fortunate enough to have friends who happen to have some extra Tree House beers, like my neighbor across the street. He was kind enough to give me a can and I am super pleased he did. This beer is quintessential IPA in the New England vein – juicy, tropical, but it still retains a significant traditional hop flavor.

The Carriagemaker (Czig Meister Brewing Company) | Pilsner – German | 4 bottle Caps on untappd

Another month, another Czig Meister beer. I was pleased to see them release a Pilsner in cans, more pleased to grab some, and even more pleased with how the beer tasted. It hit all the notes I want a pilsner to hit – clean, crisp, refreshing with just enough of a hop presence to give the beer a full flavor.

NOKtoberfest (Rusty Rail Brewing Brewery Co) | Rye Beer | 3.75 Bottle Caps on untappd

Rusty Rail is one of many Pennsylvania breweries with distribution reach into NJ which has allowed me to enjoy a few of their beers over the years. NOKtoberfest is an interesting “anti-Oktoberfest” that has a little more spice and bit than an Oktoberfest. For starters, the beer is an ale, a Rye Ale, at that, so the style is different. Oktoberfests are typically lagers. Frankly, the only thing “Oktoberfesty” about the beer is the name. Still a good beer, which happens to feature some cool art on the label.


Dreadnought Dunkel (Tonewood Brewing)
| Lager – Munich Dunkel | 3.75 Bottle Caps on untappd

This is only the second beer I’ve had from Tonewood (I reviewed their Freshies Pale Ale earlier in the year) and I’m impressed with this lager. I’ve been seeing more of their beers in the last couple of months so it is nice to see their distribution expanding. This beer is a really nice dark lager, reminiscent of the Dunkel I reviewed from von Trapp earlier in October. Dreadnought has a nice bready, almost pretzel-like, undercurrent. Another beer with cool art on the label.

Image courtesy of Yuengling’s web site. Where I had the beer (Hub City Brew House) was too dark for a good photo.

Hershey’s Chocolate Porter (Yuengling Brewing Company) | Porter – American | 4.25 bottle Caps on untappd

This is the first time I’ve really featured a Yuengling beer here in a monthly six-pack. After all, the largest craft brewery and oldest brewery in America doesn’t often brew new beers. This is a natural match; however – two of the biggest food names in the Commonwealth of Pennsylvania coming together for a delicious beer. As of this writing, the beer is only available on draft, but it is worth seeking. I think Yuengling’s porter is a very under-rated interpretation on the style and this beer builds on that base beer. There’s a delicious chocolate flavor in the beer, but not overpowering by any means. Great stuff.

Cold Press Coffee Pumking (Southern Tier Brewing Company) | Pumpkin / Yam Beer | 3.75 bottle Caps on untappd


To say that Southern Tier has a significant presence in the landscape of pumpkin beers is a great understatement. Their main Pumking is iconic take on the style and they’ve got a line of Pumking-adjacent beers. Last year, I reviewed the Rum Barrel version (delicious) so this year, I wanted to give this version a try. I’m glad I did because it puts a natural spin on the pumpkin ale by adding coffee. I’d say the only pumpkin-flavored beverage more popular (or derided) than pumpkin beer in the fall is pumpkin coffee. Be that as it may, I found the blend of coffee and pumpkin spices to be a very pleasant combination.

A couple of beers weren’t that great, including Scarecrow from Free Will Brewing, which is a wheat ale with pumpkin spices. Normally, this is a style I’d enjoy during this time of year, but Scarecrow had a very unpleasant aftertaste. For the first time in a while, a Dogfish Head beer was disappointing, American Beauty, their Grateful Dead pale ale. The bottle was a few months old so that could be why.

…and that puts a bow on my October 2019 Six Pack.

Beer Review: Tonewood Brewing’s Freshies

Name: Freshies
Brewing Company: Tonewood Brewing
Location: Oaklyn, NJ
Style: Pale Ale – American
ABV: 5%

“The growing NJ brewery’s flavorful, hoppy take on the classic American Pale Ale is well-worth a spot in your cooler/refrigerator..”

From the Untapped page for Freshies:

Freshies – 5.0% ABV – American Pale Ale – A soft and crushable Pale Ale brewed with Wheat and hopped with Simcoe, Amarillo, and Cascade hops.

Tonewood Brewing opened up in 2015 and has been brewing well-received beer since then. Located in Oaklyn, NJ,  they aren’t exactly close to me, so I was very pleased to see a few of their beers at one of the three liquor stores at a major intersection on my commute home. Keeping to my recent trend of mostly lower ABV beers towards which I’ve been gravitating, I grabbed a six pack of Freshies with its relatively low 5% ABV.

Cracking open the can and pouring the beer into the glass, a pleasant hop aroma wafts to my nose. The beer is golden yellow and with the hints of citrus in the air, Freshies is very inviting to the senses. It is almost cloudy/hazey along the lines of the Northeast/New England style of Pale Ales, but not quite. The nose doesn’t lie with this beer, big hop presence, almost as much as an IPA. More of a pleasantly aggressive hop presence than some of the IPAs I’ve had, in fact. Lots of hops on the first taste and all the way through.

The hops used in this beer – Simcoe, Amarillo, and Cascade – are some of the most popular hops used in Pale Ales and IPAs. For example, Cascade is used in arguably the most important American Pale Ale – Sierra Nevada’s Pale Ale. Tonewood’s take on the style is less malty than Sierra’s flagship ale, but that’s not a knock on the quality at all. The blend of hops gives the beer its own identity. That blend, coupled with the ample wheat used in the beer, gives the beer a softer feel and with the relatively low ABV of 5%, makes for a flavorful beer that falls into the currently overused term of “crusher” category. In other words, great flavor along with a not-bludgeoning-you ABV.

Freshies is a delicious beer that is a fine addition to the style of American Pale Ale. Perhaps the best way I can describe this beer is as follows: between the color, level of haze, and hop profile, Freshies perfectly straddles the line between a “traditional” American Pale Ale and the juicy Northeast/New England Pale Ale. It compares pretty favorably to some of the other pale ales I’ve enjoyed recently and mentioned here on the Tap Takeover including Kane’s Sneak Box and Industrial Arts’s Tools of the Trade. While it may not be as widely known as those two breweries and beers, Tonewood’s Freshies, for my drinking dollars, is no less a beer.

Recommended, link to Untappd 4-bottle cap rating.

Untapped badges earned with this beer:

Pale as the Moon (Level 21)

Ahh, the trusty pale ale; crisp, refreshing, and always a good choice in a bind.