Beer Review: Slack Tide Brewing Company’s Avalon Amber

Name: Avalon Amber
Brewing Company: Slack Tide Brewing Co
Location: Clermont, NJ
Style: Red Ale – American Amber / Red
ABV: 5.7%

“An on-point interpretation of the classic style, worthy of its Great American Beer Festival Bronze Medal.”

From Slack Tide Brewing’s “Rotating beers” list :

Winner of a Bronze medal at the 2018 GABF. This seasonal offering features 6 malts and is modestly hopped to create an easy drinking ale. It’s the perfect beer to unwind with after a long summer day.

Slack Tide Brewing Company is one of a handful of breweries near Cape May, NJ, one of the most popular beach vacation destinations in NJ and the North East. Over the past few years, several breweries have cropped up in that area. In 2015, Slack Tide became the second independent brewery to be established in Cape May County, joining Cape May Brewing Company in the region. My parents have been going to Cape May every year for vacation as long as I can recall and often when they do, they’ll bring me back beer from one of the local breweries. This year’s beer was Slack Tide’s Avalon Amber since I wanted to try a new-to-me Red Ale, a relatively ignored style nowadays.

Amber Ales/Red Ales were an early staple of independent/craft brewing. The style offers the relatively quick brew-to-serve timeframe of an ale, along with a malty and sweet flavor profile to truly be set apart from the fizzy, less flavorful American Adjunct Lagers, while offering a less bitter alternative to a IPA.  Red Ales are not quite as hoppy as a Pale Ale or IPA, nor quite as dark as a Brown Ale. The Red Ale straddles an interesting flavor profile line between those styles. So how does the Great American Beer Festival Medal winner from Slack Tide Brewing Company work for yours truly?

When I open the can and pour the beer, I was a little surprised by the low level of foam and pop. Fully in the glass, Avalon Amber looks pretty enticing and darker than what I’d expect. At least compared to its cousin the Red Ale, although Slack Tide categorizes this as a “Red Ale” on their website and an “Amber Ale” on the can.

Aroma is a little bready and a little malty. That first sip follows suit. Hints of caramel, malt, and maybe even a little toffee play together for a nice, drinkable beer. From the sweetness and the color, I wonder if there’s any molasses in this beer. The straight-forward nature of the style belies the complexity Slack Tide has crafted into this Ale. Like I said, caramel and malt are the most prominent flavor elements, which gives this relatively session-able ale a welcome sweetness. There are enough hops to be present and give the beer a slight hint of bitterness on the finish.

Avalon Amber is the kind of beer that you hand a person who is accustomed to the big American Adjunct Lagers, a beer that subtly and with great flavor shows that beer is more than just mass-produced fizzy yellow liquid. This beer pairs really nicely with any kind of meal, complements just about all kinds of food, and is flavorful enough to enjoy on its own.

My only slight issue with the beer is something I hinted at in the beginning of this review – the carbonation is relatively low. There’s no date on the can, so I don’t know how old it was before I opened it. The flavor was still there, but I would like to taste the beer with less age than I perceive there to be in the can pictured above to get the full body, look, and I would guess, fresher flavors.

Bottom line, a tasty ale that does what the style should do – sweet, malty, and a bit of hops.

Paint the Town Red (Level 9)

Get out there and raise a ruckus with your favorite Amber or Red Ale. That is 45 different beers with the style American Amber / Red Ale, American Amber / Red Lager, Irish Red Ale, Imperial / Double Red Ale, Red Ale – Other or IPA – Red.

Recommended, link to Untappd 3.75-bottle cap rating.

Draught Diversions: August 2020 Six Pack

Draught Diversions is the catchall label for mini-rants, think-pieces, and non-review posts here at The Tap Takeover. We hope you don’t grow too weary of the alcohol alliterative names we use…

Summer was still in full swing in August, which turned out to be a very trying month. The pandemic continues to impact our lives and a hurricane swept through NJ causing loss of power to much of the State for multiple days, including yours truly. Through it all, there was still plenty of beer to enjoy, which is why you are all here anyway.

Half of this six pack could have very easily been beers from Icarus Brewing since I had 3 different (outstanding) beers from them, but I try not to feature multiple beers from one brewery in these posts.

This month brings mostly local (4 NJ, 1 NY, and 1 CT) beer.

Black Chocolate Stout [2013] (Brooklyn Brewery) | Stout – Russian Imperial | 4.25 Bottle Caps on untappd

Brooklyn Black Chocolate Stout is an iconic beer if the independent/craft beer world, one of the earlier interpretations (first brewed in 1994!) of a Russian Imperial Stout and the first recipe Garrett Oliver wrote for The Brooklyn Brewery. I’ve had this beer in the distant past of the days before I was writing this blog and I remember liking it. A friend in town found this old bottle from 2013 in his basement and decided to let me have it. This is one of the oldest beers I’ve had (7 years of age) and it was delicious. The hops settled down a bit from what I remember but enjoying this version from 7 years ago has me eager to grab a six pack once the cold weather hits us.

French Torost (Bolero Snort Brewery) | Stout – Imperial / Double | 4.25 Bottle Caps on untappd


Two months in a row for a Bolero Snort appearance in the monthly Six Pack. This beer speaks to what I consider their wheelhouse, or at least the beers I’ve enjoyed the most from Bolero – big stouts. When I saw the description, I was immediately reminded of French Toast Bergen County Bull Stout, a beer I thoroughly enjoyed last year. This beer, Torost, seems to be an un-barrel aged version with all those adjuncts: Maple, Cinnamon, and Madagascar Vanilla, so I would bet a considerable sum of money this beer is the base stout that was barrel-aged for BCBS. What a delicious beer this is, a pastry/dessert stout in the truest sense with a perfect blend of all those adjuncts.

Synopsis Dark Sour Cherry (Area Two Experimental Brewing) | Sour – Fruited | 3.75 Bottle Caps on untappd

Area Two Experimental Brewing is the sour, barrel-aging, experimental arm of Two Roads Brewing. They brew/blend/age in fairly limited quantities and I’ve been eager to sample one of their beers for a while. This sour ale is really nice; very funky upfront, but the cherry was milder than I expected or hoped it would be. Nonetheless, I liked this one and I will definitely be seeking out more beers with the Area Two label on it.

Lawn Boi (Tonewood Brewing) | Pilsner – German | 4 Bottle Caps on untappd

I continue to be impressed with Tonewood’s output. This Pilsner is an excellent interpretation of the style with German leanings. Cold, fresh, and delicious. The beer was canned two days before I picked up in the store. This is a perfect cooler beer and is very refreshing. Fits the “beer flavored beer” moniker, but at a very high level.

Tan Limes (Cape May Brewing Co.) | Lager – Pale | 4 Bottle Caps on untappd

Admittedly, I reluctantly made my way to this beer because I was quite upset when Cape May Brewing ceased production/distribution of the delicious Cape May Lager, a Pale Lager they launched last year only to be replaced this year with Tan Limes. I know one of the big trends in independent beer is to make a craft lager that fits the same profile as Corona/Modelo/Pacifico. I don’t like 2 of those 3 beers, so I would never try any brewery’s take on the style, but my curiosity won out. I’m glad I got over my bias for this beer because it is a nearly perfect summer lager. The lime isn’t too overpowering, the salt comes into play. I dropped a six pack in the cooler for a party at our house and drank 3 myself in one day, my wife even commented “You really like that one, don’t you!” Yes, yes I do.

Drinking Strawberries for Breakfast (Icarus Brewing) | Sour – Fruited Berliner Weisse | 4.5 Bottle Caps on untappd

Last and most certainly not least is another beer from Icarus, this is one of their many Berliner Weisse beers. With “copious amounts of strawberries, Acai, and Toasted Coconuts,” the beer is outstanding. The funk of the Berliner Weisse style is definitely present, but the sweetness from the fruit and coconut provide a perfect balance. This is easily one of my favorite of the 25+ Berliner Weisses I’ve had.

A great month overall for new beers, so let’s leave it at that.