Beer Review: Steve Austin’s Broken Skull American Lager from El Segundo Brewing Co

Name: Steve Austin’s Broken Skull American Lager
Brewing Company: El Segundo Brewing Company | Broken Skull Beer
Location: El Segundo, CA
Style: Lager – American
ABV: 4.8%

A Lager with Stone Cold Steve Austin’s Name on it is…a Stunning Lager, that’s the Bottom Line because I Said So!

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From the Broken Skull Website:

This beer is our take on the classic American Lager. Made for the working man and woman, this beer is brewed with the finest American-grown barley and hops and is the ultimate reward for a hard days work. Coming in at 4.8%, this beer goes down easier than a 3-day weekend. Cheers!

As loyal readers of the Tap Takeover may have surmised, I’m a fan of Professional Wrestling. I’ve also made it pretty clear that I’m a Lager-head. When one of the biggest professional wrestling draws of all time, most popular wrestlers of all time, and one of the best ever – Stone Cold Steve Austin – works with a craft brewery, I’m very inclined to give the beer a try. Their first collaboration was an IPA, which was very good, so I was even more excited when Steve Austin announced an American Lager would be next.

So what do we have in the Broken Skull American Lager? Like the best lagers, the beer pours a really nice translucent golden-yellow with about two-to-three finger-thickness of a foamy head – it looks great. The aroma…well, Hell, son, it smells like beer? And that is mighty fine. More specifically, there are hints of grains and hops, just what I’d expect from a well-crafted lager.

First sip…damn that’s a nice lager. That’s my first thought. I keep drinking and that’s the thought that pervades. There’s a bit of citrusy-lemon element in the flavor profile, which is quite nice. Steve Austin and El Segundo have crafted a well-balanced, flavorful Lager. This beer does everything a good beer should do, it is very refreshing, slightly malty and sweet like I’d expect from an American Lager.

Image courtesy of Rob Schamberger

A beer like this can be deceptive in its simplicity. There aren’t a ton of hops to hide flavors, there aren’t any adjuncts to enhance/add to the flavor of the beer. A straight-forward American Lager takes nuance and a lot of skill to get the limited ingredients to play nicely together, and especially as nicely as they do in this beer. Dare I say that a beer with Stone Cold Steve Austin’s name on it is elegant? Oh hell yeah!

I’ve been following Steve Austin on social media for years and this beer was announced maybe a year ago at this point in time. As such, I was given the impression that this beer was made with the utmost quality assurance (meaning Steve probably tried a few versions of this beer before the final product was released). Can’t say I’m surprised because being a fan of Steve Austin, he doesn’t strike me as the kind of guy who will slap his name on anything. His wrestling career, his TV career, and his podcast and interview show on Peacock/WWE, “Broken Skull Sessions” shows he puts a lot of thought into his work and values his name greatly, as he should. The bottom line: Stone Cold Steve Austin is a name with a great deal of cache. This beer is a prime example of the quality I’d expect from something bearing the Stone Cold Steve Austin name.

Stomp mudhole on your way to the liquor store and grab a four-pack of this certified Whoop Ass! Steve Austin’s Broken Skull American Lager is a (WHAT?) awesome (WHAT?) beer, and that’s the bottom line, because Rob Bedford said so!

Recommended, link to 4.25 bottle cap untappd rating check in.

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Beer Review: Fort Nonsense Brewing’s Jaffa the Cake

Name: Jaffa the Cake
Brewing Company: Fort Nonsense Brewing Company
Location: Randolph, NJ
Style: Sour – Fruited
ABV: 8.3%

A delightful, well-balanced sour ale that showcases ingenuity and whimsy.

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Fort Nonsense was the subject of one of my early Brewery Spotlights and at the time, I found some things to enjoy, but I was perhaps more critical of the brewery than any other brewery I’d featured before or since. Fast forward four years, the brewery moved to a much larger (and lovely) facility, and their reputation has grown considerably, their sours in particular. So, as has become tradition the past couple of years, my friend and I decided to visit a brewery before enjoying an AEW Pay Per View.

I wasn’t too sure what I was going to have when I arrived at the brewery, there’s no taplist on their website or untappd page, but this one stood out to me on the big board behind the bar. It was different enough and I enjoy the combination of chocolate and orange. The beer is named in one part for a Jaffa Cake (a chocolate and orange confection made with Jaffa oranges) and the other part for Jabba the Hut. The flavor combination as well as the  play on words helped to make the beer stand out.

Given the beer is 8.3% ABV, Fort Nonsense only offers the beer in 10oz pours, which is what the beertender handed me. It doesn’t look out of the ordinary, there’s an aroma of orange in the beer. That’s to be expected, but still inviting nonetheless.

That first sip is extremely pleasant. The orange and chocolate are perfectly blended and in harmony with each other. The orange is the initial flavor that comes to the fore, it is pleasant and refreshing. Then comes the chocolate, like a nicely frosted cake or cookie it doesn’t dominate, but accentuates the other flavors. What I appreciate the most is that the beer element is still present, slight hops, some malts.

You may think chocolate is a peculiar ingredient for any beer outside of a stout, but it works so well in Jaffa the Cake. After this second visit to Fort Nonsense and first at their new facility, I’d have to recommend visiting for a nice variety of beer styles. I plan on visiting again in the future.

Recommended, link to 4.25 bottle cap untappd rating check in.

Beer Review: Tröegs’s Oktoberfest Lager

Name: Oktoberfest Lager
Brewing Company: Tröegs Independent Brewing
Location: Hershey, PA
Style: Festbier
ABV: 6.1%

The iconic Pennsylvania brewery adds their fantastic interpretation of the iconic Autumnal German Lager to its seasonal rotation.

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From Tröegs Brewing’s blog post for the beer:

New from Tröegs! Introducing Oktoberfest Lager, a toasty, crisp, and festive beer for the fall season.

Our recipe for this beer dates all the way back to the fourth beer ever brewed – Bavarian Lager. “It’s one of our simplest recipes and only uses two types of malt,” says our brewmaster and co-founding brother, John Trogner. “It starts with a base of pilsner malt, then we add a touch of Munich to impart a bready flavor.”

I’ve proclaimed my loyalty and love of Tröegs Independent Brewing quite often on the Triple T, and even beyond the beers I’ve mentioned here, their Sunshine Pils and Mad Elf are regular go-to beers for me. They have a great core of beers, an iconic seasonal beer, and a fantastic “development” program with their Scratch Series of beers. Today’s beer, their Oktoberfest worked its way through the Scratch Series (the “developmental” brewery-only release program at Tröegs), moved into exclusive availability as Fest Lager in their fall mix pack in 2020 and now makes its entry to the seasonal portfolio.

In terms of the German-inspired fall lager spectrum, Tröegs’s Oktoberfest Lager is a Festbier so the beer is a little lighter in body, with a slightly crisp profile, and lightly colored. I was very excited to try this beer and if anything, rather surprised that in their 25 years of business, a fall seasonal Oktoberfest was not part of their portfolio. That changes now.

So, with the Oktoberfest celebration officially starting this coming Saturday (October 17, 2022) for the first time in Germany since the COVID-19 Pandemic began, let’s dive into this beer.

Into the mug the beer pours and it is spot on for what I’d expect a Festbier to be: copper translucency with a slight fluffy head. The aroma is sweet bread, malty with a hint of caramel. So far, so good.

I get a very clean initial taste with the aforementioned notes caramel. The breadiness at the outset morphs a bit into a crackery malt as I drink more of the beer. The sweet profile isn’t cloying at all, it is quite pleasant. There’s a slight note on the finish of spice and sweet herbs likely from the hops. The impression I get is very pleasant and very drinkable. Right, all good beer is drinkable, but the flavors make you not want to put the beer down.

I love the Bavarian inspired label of the beer, too!

Image courtesy of Tröegs’s Facebook

The beer should be available throughout Tröegs’s distribution footprint in the Northeast and is available in 12-packs of cans and 6-packs of bottles.

All told, this is a damned fine example of a German Festbier, although the ABV of 6.1% is a tad higher than what I’ve come to expect from the Festbier side of the German-inspired Autumnal Lager. That just means I’ll take my time and savor the elegant flavors of this traditional lager. In taste and every facet of appearance, Oktoberfest Lager from Tröegs sits comfortably alongside the traditional German Lagers which serve as the beer’s inspiration. A most welcome addition to Tröegs’s seasonal lineup.

Zum wohl! Ein Prosit!

Recommended, link to 4.25 bottle cap untappd rating check in.

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Draught Diversions: Oktoberfest 2022 Six Pack

September means Oktoberfest is truly upon us, despite breweries and liquor stores trying to sell us the dark, malty lagers (Festbiers and Märzens) in July! I’ve gone one about seasonal creep in the past, but it seems earlier and earlier that beers appear outside of their designated season. My standard preamble on the differences between Festbiers and Märzens: Märzens typically have an ABV starting at around 6% ABV and are a little “heavier” while Festbiers are generally lower in alcohol and more “sessionable” in the 5% to 6% ABV range. I like them both. Most of the beers you’d find in Germany during the festival would actually be Festbiers, while those with the “Oktoberfest” moniker are mostly the American-ized versions.

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I’ve tried to highlight a variety of Oktoberfest offerings this year, three Festbiers and three Märzens. I’ve also highlighted local (NJ), regional micro (PA & NY), a more widely distributed regional (VT), and a German brewery. What I’m saying is some thought went into the Oktoberfest beers I featured in 2022.

On to the Six Pack!

Festus Haggen (Festbier) | Ashton Brewing Company | Middlesex, NJ | 5.9% ABV

Ashton_Festus

Ashton has been making great Lagers since they opened in March 2020 so it shouldn’t be a surprise they brewed a great Festbier. I had a taste of this a couple of years ago and was very impressed. Although they call it a Festbier, it had a bit more malt and felt more like a Märzen. Either way, it was quite tasty, so I may have to get a six pack of it this year.

What Ashton Brewing says about the beer:

Festus Haggen is a traditional Festbier like what would be served at Oktoberfest. It is a golden lager with notes of bready malt and herbal hops. A mild sweetness and a hint of bitter balance to make this one to drink by the liter. Prost!

Märzen/Eiszäpfle (Märzen) | Badische Staatsbrauerie Rothaus | Baden-Württemberg, Germany | 5.6% ABV

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Rothaus makes one of the absolute best German Pilsners in the world so of course they make an excellent Märzen. I remember being extremely pleased to find this one on tap at a great beer bar a couple of years ago and this is the first year I can remember seeing bottles of this one on shelves. It is well worth seeking out. Just look at the bottle, it screams Germen Authenticity!

What Rothaus says about the beer:
Here we introduce you to the Rothaus Eiszäpfle. The best barley malt from southern Germany, spring-fresh brewing water and the famous aromatic hops from Tettnang and the Hallertau characterize the full-bodied taste of this beer. A higher original wort and a rather mild hopping ensure the distinctive, malty note.

The term “March” should also be mentioned. Beers of this type of brewing are traditionally brewed more heavily, since brewing was only allowed in the months from September to April. A longer-lasting beer was thus produced in March, which also survived the five months without a brewing process.

Bierstiefel (Festbier) | Three 3’s Brewing | Hammonton, NJ | 5.7% ABV

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Three 3’s is based in Hammonton, NJ, which is a hub for quite a few NJ breweries. I’ve had and enjoyed the handful of beers from them, so I imagine their take on the classic Festbier is quite tasty.

What Three 3’s says about the beer:

The literal translation of Das Boot! Premium German malt and hops combine with our house lager yeast for this harmonious expression of all that is festive. Medium bodied, subtly sweet and crushable, a beer to be enjoyed amongst friends. Prost!

High Brau (Festbier) | Torch & Crown Brewing Company | New York, NY | 4.8% ABV

TorchCrown_HighBrau

I’ve been hearing good things Torch & Crown, especially from Al Gattullo on his craft beer cast. Their beer is starting to creep over the Hudson River into NJ stores so I will definitely have to sample some in the near future. Maybe it will be this one?

Torch & Crown says this about the beer:

Highbrow and lowbrow…that’s our game. Like us, these two beers aren’t fussy, exclusive, complicated, or unapproachable. High Brau is our tribute to a traditional bavarian festbier, with a nutty, lightly sweet aroma and smooth, malty finish. The perfect beer to usher in the end of summer.

Oktoberfest (Märzen) | Workhorse Brewing Company | King of Prussia, PA | 5.4% ABV

Workhorse_Oktoberfest

Workhorse Brewing entered the NJ market last year through a distribution agreement with Cape Beverage and I immediately tried their delicious Helles Lager. I’m hoping this Märzen makes it to shelves around me.

What Workhorse says about the beer:

This Oktoberfest offering is inspired by the traditional ingredients and methods associated with a German Märzen. Flavorful Vienna and Munich malts are blended together in a decoction mash to produce a beer rich in toasted bread notes. An extended lagering phase and a touch of spicy German hops round the beer into form.

Oktoberfest (Märzen) | Zero Gravity Craft Brewery | Stowe, VT | 5.4% ABV

ZeroGravity_Oktoberfest

Zero Gravity makes and outstanding Pilsner – Green State Lager, as well as many other beers. I’ve only had a couple, but I’ve thoroughly enjoyed them. Their Oktoberfest looks quite tasty and the can art evokes the classic German bierhall. .

What Zero Gravity says about the beer:

German malts and hops along with a long lagering give this beer impeccable drinkability. The superb malt flavor is balanced by just a hint of hop bitterness.

I hope to try a couple of these beers this year. Are there any other Märzen or Festbiers I should try?

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Draught Diversions: August 2022 Six Pack

Draught Diversions is the catchall label for mini-rants, think-pieces, and non-review posts here at The Tap Takeover. We hope you don’t grow too weary of the alcohol alliterative names we use…

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This past August was one of the hottest and driest months in my memory. I think it rained for a collective 20 hours for the entirety of the month. Thankfully, the pool was cool and the beers were cold. Lots of older favorites were in the cooler this summer (Tonewood’s Lawn Boy was a constant), but there were plenty of new beers in August 2022. This month, all the beers were from New Jersey breweries, which hasn’t happened in a while.

Let’s crack open the August 2022 Six Pack …

NeuHaus (Untied Brewing Company) | Belgian Quadrupel | 4 Bottle Caps on untappd

Untied_Neuhaus

I was pretty close to Untied so of course I stopped in for a beer, why not, right? I was very happy with this tasty Belgian Quadrupel which did not feel like the high ABV it was. I had a version of this beer aged in Bourbon Barrels and I have to say that I enjoyed the unbarreled version more. I write this each time I feature a beer from Untied, but I am continually impressed with the quality of their beer across all styles.

Neon Limes (Kane Brewing Company) | Lager – American | 4.25 Bottle Caps on untappd

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All the breweries are brewing a take on the lime infused lager and with good reason – when made well, the beer can be extremely refreshing and tasty. Kane’s “Neon Lime” is their standard “Neon Glow” lager with lime added and is a great summer beer. Very tasty with just enough lime.

Tropicology (Lone Eagle Brewing Company) | Sour – Fruited | 4.25 Bottle Caps on untappd

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My wife and I (and our friends around the block) went to Lone Eagle for a comedy night. Four comedians were featured and were very funny. The beer was pretty good, too. I had three and this beer was the standout. Lone Eagle has been making quite a lot of sour beers over the last couple of years and this one is very tasty, Pineapple, Banana and Apricot stood out to me, although Passionfruit, Orange, and Tangerine were also in the beer. Good stuff..

Vienna Lager (Triumph Brewery | Lager – Vienna | 3.75 Bottle Caps on untappd

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Triumph is one of the first brewpubs in the State of New Jersey, going back to 1995. They’ve got locations three locations in the region. When our neighbors came over for a day of grilling and swimming, they brough over a growler of this Vienna Lager. It has been many, many, many years since I had any beer from Triumph so I was very delighted with this beer. A bit malty, a bit sweet, but altogether a solid, tasty lager..

Lights out Tonight (Carton Brewing Company) | IPA –- American| 4.25 Bottle Caps on untappd

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Carton calls this a “NJ IPA,” which means it includes NJ grown malt and a bit of “snark.” What does that actually mean for the beer in the glass? A very tasty, balanced, IPA. It drinks a little bit more New England than West Coast, but I really like the hop blend of Ella, Nelson, and especially the Galaxy. For me, Galaxy hops are often a standout and help to balance out some of the bitterness other hops may bring.

Heady Jams (Brix City Brewing) | IPA – Imperial / Double New England / Hazy | 4.25 Bottle Caps on untappd

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Brix City is best know for Hazy IPAs, like this one which is part of their “Jams” series of beers. Each one seems to have a slightly different hop blend or is a collaboration with another brewery. Most of the “Jams” beers have at least Citra & Mosaic, this one has Galaxy, which as I noted in the previous beer, balances out the bitterness I usually get from Mosaic. Wheat and oats are added for a smooth, juicy beer. A top notch Hazy.

Only one beer stood out as completely undrinkable and it is one of the worst beers I’ve had over the last couple of years ago. I won’t say the name of the brewery because I’ve liked most other beers I’ve had from them – reviewed two of them, in fact! This was a “Strawberry Rhubarb Milkshake IPA with other ‘natural flavors’” and was bad in every way possible.

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