Beer Review: Lone Eagle Brewing’s Jubileum V (Bourbon-Barrel Aged Eisbock)

Name: Jubileum V
Brewing Company: Lone Eagle Brewing
Location: Lone Eagle Brewing
Style: Bock – Eisbock (Traditional)
ABV: 8.5%

“Lone Eagle Brewing has crafted and exceptional beer for their Fifth Anniversary, Congratulations!”

LoneEagle_JubileumV

What Lone Eagle says about the beer:

A strong, malty German-style bock with rich character, full of caramel, toffee, and toasted biscuit notes with almonds, further aged in a bourbon barrel for a warming effect full of vanilla and oak notes.

I’ve mentioned Lone Eagle Brewing often here at the Tap Takeover, afterall, they are one of the closest breweries to my house and prior to the Pandemic I was going there fairly regularly for the monthly board game night. Since they hit their Five-Year Anniversary this past weekend (July 24, 2021), I figured I’d visit again. For their previous anniversaries, Lone Eagle has brewed a different barrel-aged beer they’ve called Jubileum, which is a Dutch word for “Celebration” or “Anniversary.” This year’s anniversary beer is a style I like a lot, but is fairly rare: Eisbock. As it turns out (and something that’s a theme of sorts), this is the 50th beer I’ve had from Lone Eagle, so that, combined with their anniversary and the quality of the beer, compelled me to review it.

LoneEagleFifthAnniversary

Back in my Bock Beer post, I summarized what an Eisbock is: “The “Eis” in the name is from partially freezing a dopple and extracting the H2O ice, which allows the alcohol to have a much more noticeable presence and a deeper brownish/reddish hue and an overall thicker beer. You could also say a Belgian Quadrupel is similar to an Eisbock, in some ways.” In other words, the water is distilled, so an Eisbock is a strange beast. What about the beer Lone Eagle brewed for their fifth anniversary?

The beer is a dark, deep brown with hints of amber in the right light. The aroma is largely from the bourbon barrels, but there might be some additional sweetness from the malt of the beer. I found the aroma fairly restrained for a barrel-aged beer. Often enough, the barrel character can overtake the entirety of the aroma, but here it was more of an enticement.

The first sip is outstanding and complex. I’ve only had a couple of Eisbocks before this one and liked them a lot and this has some of those characteristics. The bready, caramel elements are on full display. There might be hints of marzipan as well, but the bourbon barrel is quite assertive, too. Not too assertive, thankfully but rather complementary to the heavy malt characterof the beer. Too much barrel character would ruin the flavor of the beer.

I found this beer to be slightly reminiscent of Tröegs’ “Bourbon Barrel-Aged Troegenator,” one of my favorite beers of all time. This one might be a bit thinner on the body and slightly stronger impression from the barrel, but this is definitely a beer Lone Eagle should be proud to call their Fifth Anniversary Beer

One of the better Lone Eagle Beers I’ve had when all is said and done. Congratulations to Lone Eagle Brewing on 5 years!.

Recommended, link to Untappd 4.25-bottle cap rating.

Untapped badges earned with this beer:

I’ll Be Bock (Level 12)

Once you’ve had just one, there’s no doubt you’ll be saying “I’ll be bock” for another.

LoneEagle_JubileumV

Beer Review: Alternate Ending’s Amity Beer

Name: Amity Beer
Brewing Company: Alternate Ending Beer Co.
Location: Aberdeen Township, NJ
Style: Lager – Pale
ABV: 4.1%

Quite simply, one of the better Craft Lagers I’ve had over the past couple of years.

AE_Amity

From Alternate Ending’s Instagram post for this beer:

You know those moments when you’re sitting on the beach under the hot sun and sweat is glistening off your forehead, so you start debating whether or not to cool off in the ocean, but then that JAWS music pops into your head…duunnn dunnn…duuuunnnn duun…duuunnnnnnnn dun dun dun dun dun…well don’t worry, ‘cause we’ve got you covered. Sit back, crack our cold, crisp Premium Lager, and watch everyone else swim carelessly as countless very sharp teeth swim beneath their feet. Amity Beer…now in 12oz cans, sold as a 6-pack. Drink responsibly and have a Happy Fourth! To learn more about the inspiration behind this beer, be sure to read the box…

It is turning into a theme of the Tap Takeover with my beer reviews of late – breweries who had the unfortunate timing to open/launch during the COVID-19 Pandemic. Alternate Ending fits that bill, but they are a tad different – they are a brewpub as well. Their overall resume, the people behind the brewery/brewpub is quite impressive. They have  beer/brewing experience at breweries like Other Half and Jughandle. Alternate Ending took over an old BowTie Cinemas location and as such, goes with movie-themed names for their beers. Since Aberdeen Township is considered a Jersey Shore town and one of the most popular “shore” movies all time being Jaws, why not make a beer as an homage? They did and called it Amity Beer, Alternate Ending’s (and head brewer Brendan Arnold) take on the Pale Lager.

As I noted in my review of Twin Lights Lager, essentially, a Pale Lager can be considered an “almost Pilsner.” Or another thought is All Pilsners are Pale Lagers but not all Pale Lagers are Pilsners.

AE_AmityCanart

As for Amity Beer, I enjoyed the beer freshly poured into a dimple mug from the draft. This beer looks wonderful. Perfect foamy head, slightly translucent pale yellow liquid. In other words, you look up Lager in the dictionary, this beer is absolutely what you want to see.

A beer can look the part, as does Amity Beer, but it has to taste the part, too.

Malt/breadiness and maybe a little hint of sweet fruit waft from the mug. The first sip is a slap of deliciousness to my tastebuds. Those aforementioned aromas transfer even more potently to the taste in so many ways. There’s a bit of a cracker element, but what stands out most is the finish, there’s a slight sweet fruitiness I mentioned that compels me to keep drinking the beer. It is such a fun, delightful beer, I wish they had six packs of the beer, but it sold out very quickly when it was released at the end of June 2021.

Maybe the most impressive element of the beer is that it is only 4.1% ABV and it is bursting with flavor. It takes a well-honed brewer to coax that much flavor in a beer with that low of an ABV. In talking with head brewer Brendan during the NJCB Night at Alternate Ending on July 12, he mentioned that this was the most “difficult” beer he’s made at Alternate Ending. Even though the delicious Pilsner they brew, Royal Rug is a difficult style, there’s even less wiggle room for mistakes or opportunities to hide those mistakes with, say, the potential hops you’d add to a pilsner. Well…to say that Brandon absolutely nailed the style is an understatement.

To play on one of the most famous lines of dialogue from the movie to which this beer honors, “They’re going to need a bigger boat.” In other words, a beer this good, this flavorful, and this fun, should be on tap from Memorial Day to Labor Day, at the least.

Recommended, link to Untappd 4.25-bottle cap rating.

AE_Amity

Beer Review: The Drowned Land’s River Birch

Name: River Birch
Brewing Company: The Drowned Lands
Location: Warwick, NY
Style: Pilsner – Other | Foeder Pilsner
ABV: 4.8%

“The Drowned Lands has crafted an outstanding, world class Pilsner that transcends the style.”

DL_RiverBirch

From Drowned Lands page for the beer:

Foeder-fermented Pilsner brewed with Weyermann Pilsner Malt and a touch of Weyermann Vienna, hopped with German hops for a floral and spicy balance. As is tradition, this was fermented low and slow in one of our American Oak Foeders, then transferred to stainless where it was lagered to maturity.

We’re tasting grassy lemon pitch, a particularly oaky pile of straw, a mellifluous bouquet of summer flowers, and that little burst of citrus oil you get when peeling an orange.

Another pilsner already? I suppose I’m making up for lost time, but when one visits a brewery on a warm summer day, a Pilsner might be the best test of their quality.

The Drowned Lands had the unfortunate timing to open the same year as the COVID-19 Pandemic, but despite that hinderance, they’ve already received several accolades, including being listed as one of the 10 Best New Breweries of 2020 by USA Today (along with NJ’s own, The Seed in Atlantic City). Before I knew that; however, I’d heard good things about them and one of the former brewers of Conclave Brewing had recently joined Drowned Lands. How could I not visit on the ride down from Cooperstown, NY to home?

Of the beers on tap, I knew I wanted to try their pilsner. It is one of my favorite styles after all and the pilsner is where a brewer’s skill shines. I fondly remember the two pilsners Conclave brewed when Bryan was working there, too.

Look at that beer! Perfect golden approachability, it looks just the way a pilsner should look. Aroma…I think I get some of the earthiness from the oak foeder in which the beer was fermented.

What does the beer taste like? Like nectar from the gods. I’m completely blown away by this beer, it is a perfectly crafted lager. The traditional elements of the German malt and hops are present, but the oak fermenting brings some fresh, new perspective to the old world style.

I enjoyed the beer so much I had to bring home a four pack because it was delicious and my fridge was a little low on pilsners. The next day, I had a pour from the can and it was just as good. Extremely refreshing, potently flavorful, elegantly crafted.

The Drowned Lands is a gorgeous brewery, especially on the day of my visit which was lovely weather. If I lived closer (I’m about an hour and a half away), I’d be visiting them a couple times per month.

To put it in simple terms, River Birch is one of the best Pilsners I’ve ever had. To quote Mat from Massive Beers, this Pilsner is “Mount Rushmore Status.”

Highly Recommended, link to Untappd 4.5-bottle cap rating.

DL_RB_Can

Beer Review: Bradley Brew Project’s Summer Friend

Name: Summer Friend
Brewing Company: Bradley Brew Project
Location: Bradley Beach, NJ
Style: Kellerbier / Zwickelbier
ABV: 5.3%

A tasty, refreshing summer Lager from one of the fine breweries along the NJ shore.

BradleyBrewProject_SummerFriend

From the untappd page for the beer:

dry-hopped kellerbier

Bradley Brew Project has been crafting beer for about three years now, and over the past year or so, they’ve increased their output and distribution footprint. I’ve been seeing a few of their beers in local shops, so when I saw a Summer themed Lager, I figured it would be a logical follow-up to my 2021 Summer Six Pack from a couple of weeks ago and an opportunity for me to finally try one of their beers.

Bradley Brew Project categorizes this as a Dry Hopped “Kellerbier.” Most kellerbiers are essentially unfiltered Helles Lagers or pale lagers. So, with that starting point….

After opening the can, a golden hued beer with a bit of cloudiness fills my beer glass. Not the cloudiness level of a Hefeweizen, but the beer is clearly (pun intended) unfiltered. The aroma … there’s a little bit of the malt associated with lagers, but more pronounced is the smell of the hops.

I get some good lager vibes at the outset of the taste, a little bit of malt and a lot of thirst-quenching characteristics. I like it and that alone puts this in great “warm weather” beer. The finish brings the hops with a potent smack. Dry-hopping adds a significant punch of hop flavor and aroma. The flavors evoked from the hops are somewhat citrusy and a little piney. The hops used in the brew process aren’t listed, but I’d guess Citra is one of the hops utilized (it is probably the most popular hop at the moment) and maybe Mosaic? I only say Mosaic because of the mild aftertaste form the hops, because the can and description give minimal hints of what makes up this beer.

So what do we have here in Summer Friend? In one sense, it has the lager characteristics of the crackery/bready malt. In another sense, the hop finish gives of IPA vibes. Altogether, though, it works quite well for what it calls itself, a “Summer Friend,” which to me says a beer for warm weather and beach/poolside relaxation. What I found to be unexpectedly pleasant was that the beer was still quite tasty and refreshing when it warmed up to room temperature, not what I’d predict in a lager.

I’ll also give a little shout out to the can art, which is simple, whimsical, and quite effective. Light blue with beach balls, beach umbrellas, and beach chairs is a nice, eye-catching encapsulation of summer fun.

Summer Friend is a well-made beer that should appeal to both lager-leaning beer drinkers and hop-forward beer drinkers. I would really, really like to try a version of this beer without the dry-hopping element. For my palate, the hops are a little more pronounced than I typically enjoy in a lager, but I can recognize the beer is well made. That said, it seems the theme of the blog this year is that Rob enjoys beers the second time more than the first time, because the second can a couple of days after the first one worked better for me (thus the 2 ratings). Again, I think I had an idea of what to expect when I had the second can and appreciated it more, compared to trying to figure out what flavors were working together on my first can of the beer.

Recommended, link to 3.75 bottle-cap Untappd check in | 4 bottle-cap (second) Untappd check in.

Beer Review: Jersey Cyclone’s May Day Maibock Style Lager

Name: May Day (Maibock Style Lager)
Brewing Company: Jersey Cyclone Brewing Company
Location: Somerset, NJ
Style: Bock – Hell / Maibock / Lentebock
ABV: 7.3%

Happy Anniversary to Jersey Cyclone, this delicious Maibock is a great celebration of the quality beer they’ve been brewing for two years!

JerseyCyclone_Mayday

From the untappd page for the beers.

May Day was brewed to capture the crisp floral aromas of a beautiful spring day. The subtle golden hue of this traditional Maibock gives you flavors of freshly baked biscuits, slightly browned toast followed by a delicate floral aroma leave your tastebuds dreaming about another sip. Aroma/Taste: Floral, Biscuit, Toasty.

I’ve written about bocks and reviewed several bocks, but this is the first Maibock I’m reviewing here at the Tap Takeover. Maibocks are the traditional German spring beer (Mai translates from German as May, after all), and are slightly maltier, slightly hoppier, and usually more amber in color than most lagers. Not many American breweries are crafting Maibocks, if anything, the doppelbock is (I’m guessing here), the most popular of the bock styles. When Jersey Cyclone announced they were canning May Day as both a celebration of their second anniversary and spring, I had to give the beer a try. Unfortunately, I couldn’t make it to their Anniversary celebration, so let’s look at the beer.

Let the celebration begin as we dance around the maypole and I crack open Jersey Cyclone’s May Day!

The can pops nicely and pours a golden/amber into the Jersey Cyclone Willi Becher glass. It certainly looks the part of a traditional Maibock, at least compared to the baker’s dozen of Maibocks I’ve enjoyed including the one that started it all, Hofbräu’s Maibock. There’s a mild aroma of toasted malt, but nothing too pronounced.

How about the taste/first sip? I get what I expect from May Day, the beer exhibits sweet malt flavors (not unlike a Märzen), with some floral hints throughout the overall flavor of the beer. The mild hop presence associated with the style comes in at the finish for a very slight bitterness and a bit of spice. I also get something I can only call nuttiness? Maybe that’s toasted bread or crackers? It works and is mostly on point for the style. The ultimate finish I get is a smooth, very pleasant caramel-esque sweetness. On the whole, May Day resonates with other Maibocks/Helles Bocks I’ve had over the years. In other words, May Day is a very solid interpretation of the style.

I had a second can the following night. Something I’ve been learning and which I’ve mentioned here at the Tap Takeover is that I feel like I’m able to enjoy my “second experience” or pint/can/pour even more because I have a better idea of what to expect. That is very true with Mayday, I wasn’t trying to figure out the tasting notes, I was expecting them and they delivered quite nicely.

I also want to point out the can art of this beer. The label really captures the spirit of the beer. The image depicted is the traditional Maypole, a central motif in spring celebrations in Germanic nations. One of the first posts I wrote here at The Tap Takeover was about “Seasonally Appropriate” beers, between quality of the beer, style of the beer, release of the beer (May 1st, which is when Maypoles are generally erected), and the label, Jersey Cyclone completely nailed this Maibock.

JerseyCyclone_MayDayLabel

Happy Anniversary to Jersey Cyclone! Their quality started out strong and each beer continues to show their expertise at brewing and brewing/crafting some of the more unique and “advanced” styles of lagers. I’ve come to consider Jersey Cyclone one of my constant go-to breweries. When I stopped in a couple of months and chatted with owner Jan, he mentioned how impressed and happy he was with the lagers their brewer Charles was making and hinted that this Maibock would hopefully be ready for their anniversary party. Cheers also to Charles for crafting another excellent lager.

Prost and again, Happy Anniversary to Jersey Cyclone!

Recommended, link to Untappd 4-bottle cap rating.

JerseyCyclone_Mayday

Beer Review: Bull ‘N Bear’s Liquid Asset

Name: Liquid Asset
Brewing Company: Bull ‘n Bear Brewing Company
Location: Summit, NJ
Style: Lager – Dortmunder / Export
ABV: 5.8%

The new North Jersey brewery is off to a strong start with this delicious, unique style of Lager.

BullNBear_LiquidAssets

From the untappd page for the beers.

German Lager that is crisp, earthy, herbal and refreshing. A unique water profile (high sulpahtes) to Dortmund Germany differs this beer from the traditional German Helles by interacting with the malt and hops (Hallertau & Saaz) which heightens the bitterness of the hops and the alkalinity leaving a slight haze. Prost!

Here we are with another brewery who had the misfortune to open their doors during the COVID Pandemic, but they started strong, at least based on the two beers I enjoyed. The one under review is (shock to regular readers) a Lager, but not a Pilsner or a Helles Lager (probably two of the most common craft Lagers), but a Dortumunder Lager.

What is a Dortmunder Lager? It falls within the family of Pale Lagers, like a Pilsner or Helles. The most common description I’ve seen is that it is has elements of Pilsner (some kind of hop presence) and a Helles (a more pronounced malt character) and is all about balance. Like many German Lagers, this beer derives its name from the region (Dortmund, German) as many styles originated as such. Not many breweries are making this specific style of Lager on a regular basis, Great Lakes Brewing Company’s Dortmund Gold out of Cleveland, Ohio is the only large regional brewery to come to mind, so I was quite pleased to see a new brewery make the style.

Let’s dive into some Liquid Asset

Look at that picture above? The beer is clear, golden, and very appealing in that glass. In other words, it looks exactly like I want a lager to look. As good as it looks, I didn’t really catch too much of the aroma on the beer.

Liquid Asset passes my first sip test with flying colors. This lager hits some great opening notes. A little sweetness from the malt in the beer, and that ever-important quality of making me want to drink more.

The most pronounced character of this beer is that wonderful bready, malt element. There’s a little bit of hop presence, essentially just there to be noticed, but there’s no bitterness from the hops. This is an extremely clean, delicious beer. Overall, the malt character brings a pleasant sweetness and the finish is extremely clean.

In speaking to the beertender, he said the recipe for this beer was one of the first or earliest beers the owner/head brewer was making in his home-brewing days. The refinement of making this beer over and over many years shines through and highlights how well-crafted this beer is from first sip to the last drops that remain in the glass. I hope this beer stays in constant rotation at Bull ‘N Bear because it is a showcase for the brewer’s quality. Liquid Asset is the a perfect beer to walk the line between appealing to “new” craft beer drinkers and those of us who consider ourselves something like aficionados.

Prost to Bull ‘N Bear for such finely crafted lager!

Highly Recommended, link to Untappd 4.25-bottle cap rating.

Beer Review: Twin Lights Lager

Name: Twin Lights Lager
Brewing Company: Twin Lights Brewing Company
Location: Highlands, NJ
Style: Lager – Pale
ABV: 4.8%

A superb Lager boldly launched Twin Lights Brewing into the growing NJ Craft Beer Landscape.

From Twin Lights Brewing’s landing page for their beers:

Our first core beer to hit the market was our Twin Lights Lager. This beer will comes in with a crushable ABV of 4.8%. Brewed with pilsner & victory malt, and topped off with a touch of Saaz & Perle hops.

Twin Lights Brewing did something bold. They launched their brand amidst the COVID-19 Pandemic. Their first beer, this beer, was a lager. While more breweries are including Lagers as part of their Portfolio and even a flagship beer, the Pale Ale and IPA are still the primary styles the majority of breweries have at their core and flagship.

Let’s look at what exactly a Pale Lager is, briefly. As I noted in an earlier review, Dark Lagers were prevalent and popular in Germany for many, many years before the lighter-in-color lagers came along, beers like Helles Lagers and Pilsners, which are part of the group of Pale Lagers. Essentially, a Pale Lager can be considered an “almost Pilsner.” Or another thought is All Pilsners are Pale Lagers but not all Pale Lagers are Pilsners.

This brings us to Twin Lights Lager, the launch beer for contract-brewer Twin Lights Brewing.

The look test: the beer looks like a pilsner, or a pale yellow beer. In other words, on point for the style. The aroma is what I expected: it smells like beer, maybe a little bready?

The first sip test: I like this. The flavor hits all the notes I hope a good lager will hit, hints of malt and breadiness, and a slightly sweet finish from the hops. That sweetness is maybe a little floral? Saaz hops are one of the most traditional of European lager hops, a Czech Noble Hop in fact and the Perle hop is a traditional German hop. The two hops are very predominant in lagers and here they balance each other quite nicely.

The malt and hops come together for an extremely flavorful beer, especially considering the sub 5% ABV. The sentiment that characterized my post about Ross Brewing’s Shrewsbury Lager is true for Twin Lights Lager: this launch beer is proof that Twin Lights has some impressive skill at the craft of brewing. This “Pilsner-adjacent” lager is a perfect introduction to what Twin Lights may be capable of brewing and a fine example of an everyday, always-in-the-cooler, approachable beer.

Hats off to Twin Lights on a fantastic beer. Although Twin Lights Brewing does not yet have a taproom to call home, they have been making a very nice push into liquor stores and bottle shops with about 18 beers having been released over the last year or so across all styles so I’d recommend trying one of their beers that aligns with your favorite style.

Recommended, link to Untappd 4-bottle cap rating.

Flagship February/Beer Review: Ross Brewing’s Shrewsbury Lager

It is officially Flagship February in the beer world, a “movement” started by beer writers Stephen Beaumont and Jay Brooks a couple of years ago and it is wonderful idea. Basically, we as beer drinkers should remember the beers that helped to lay the foundation for craft beer. Beers like Sierra Nevada’s Pale Ale or, as I posted a couple of years ago, as part of my American Craft Beer Classic series of posts, Allagash White.

For the 2020 iteration of this “celebration,” I featured two of the NJ beers that helped to establish the craft beer landscape in New Jersey. The creators of Flagship February decided to shift slightly with their focus to highlighting breweries and what they see as their Flagships in 2021 given the drastic changes the COVID Pandemic has forced upon the world. As such, I thought I’d similarly shift with a newer brewery who is set to open their doors during these turbulent times: Ross Brewing and the beer they are announcing as their Flagship Lager, Shrewsbury Lager. So the beer sort of eschews the traditional historical component of the “foundational” idea of Flagship February, but it is the beer the brewery calls their Flagship.

Ross Brewing Company has been around for a couple of years, contract brewing small batches for distribution in New York, but late 2020/early 2021, they made a big push into the NJ Craft Beer scene, their home state. After a few setbacks prior to the COVID Pandemic, then the COVID Pandemic, Ross Brewing is looking for a mid-2021 opening in Middletown, NJ. Like every brewery, they’ve got an IPA as one of their top beers, at least by number of Check Ins in untappd. But I’m featuring one of the more “taken for granted” styles, the Amber Lager. Here are the stats for the beer, in the standard Tap Takeover format.

Name: Shrewsbury Lager
Brewing Company: Ross Brewing Company
Location: Port Monmouth,NJ
Style: Lager – American Amber / Red

From Ross Brewing’s landing page for Shrewsbury LagerOur flagship lager is inspired by the river that runs to the south of our hometown of Red Bank—the scenic Shrewsbury. Low in bitterness and high in malt character and complexity, the subtle use of hops makes a balanced, refreshing lager with a crisp, dry finish, perfect for drinking on a boat, a beach, a deck, or just about anywhere!

Let’s take a look at this beer, or rather, here is what I think of Shrewsbury Lager.

In the Northeast (and more of the US recently), one beer epitomizes the American Amber Lager and it is the beer that can simply be ordered at the bar as “Lager.” That beer, of course is Yuengling’s Lager. It is a beer everybody knows and everybody has had. Ross Brewing’s Shrewsbury Lager is of the same style.

The look test: a pour into the glass reveals a deep amber beer, which is exactly what it says on the can. I’d say this is a bit darker than Yuengling’s take on the style, which is a hint to me that this beer might be more flavorful.

The first sip test: this beer is flavorful, refreshing, and whispers: “there’s more, don’t stop there.” I listen to that whisper and continue, realizing Shrewsbury Lager has some pleasant and subtle sweetness from a nice malt profile. The beer has just enough substance that it has great flavor, but it isn’t overpowering, making for a beer that lends itself to enjoying a couple to few pints in a row. In other words, this beer is a crusher.

There’s also a slightly toasted element to the malt profile of the beer, with hints of caramel. Those elements come together very harmoniously making for a very altogether flavorful beer floating at 5% ABV level. The longer lagering process allows for flavors to develop and mature during the brewing process, which seems to be exactly what happened with this beer.

What does this all mean? The fact that Shrewsbury Lager is both a launch beer and the flagship Lager for Ross Brewing is very impressive.

This beer works as an everyday beer that could sit in the cooler, sit at the dinner table with just about any meal that asserts enough flavor on its own, but won’t overwhelm whatever meal with which you pair the beer. With each can I had over the course of a few days, I found myself enjoying the beer more each time, appreciate the elegance of the beer and finally, with the fourth can in that four pack, wishing I had more.

Back to the Yuengling Lager comparison…I think it is a very smart move for a brewery to brew / can / sell a beer that is comparable to the most ubiquitous non-Macro Lager because it works perfectly as a beer to introduce craft-wary consumers (admittedly, a shrinking group of people) to more flavorful, local options especially folks who may be averse to “hoppy beers.”

Bottom line, if Shrewsbury Lager is any indication of Ross Brewing’s abilities, then they are definitely on the right track to success. It most definitely is a beer worthy of “Flagship” status.

Recommended, link to Untappd 4-bottle cap rating.

Untappd badges earned with this beer:

Paint the Town Red (Level 10)

Get out there and raise a ruckus with your favorite Amber or Red Ale. That is 45 different beers with the style American Amber / Red Ale, American Amber / Red Lager, Irish Red Ale, Imperial / Double Red Ale, Red Ale – Other or IPA – Red.

Beer Review: Lakefront Brewery’s Eastside Dark Lager

Name: Eastside Dark
Brewing Company: Lakefront Brewery
Location: Milwaukee, WI
Style: Lager – Dark / Bavarian Dark Lager
ABV: 5.6%

“A flavorful, every-day, easy drinking lager. What’s not to like?”

From Lakefront Brewery’s landing page for the beer:

Honoring the eclectic East Side of the city, this Bavarian dark lager is a blend of three specialty grains, creating a rich, smooth, dark beer that anyone can enjoy. Our most award-wining beer of all time!

ABOUT THE BREW

Pours a clear, dark color with an off-white head. Hints of roasted malts find their way into the aroma, and form a pleasant background to the dark, rich flavor. The German lager yeast rounds out this brew with a smooth, complex finish. Winner of the 2014 and 2016 European Beer Star Gold Medal for Bohemian-Style Schwarzbier.

What is the most common image conjured for the word “lager?” I would guess in America, that image would be fizzy, yellow liquid. While understandable, that idea undermines the fact that long before Pilsners came to dominate the world, dark lagers were far more prevalent. In their Eastside Lager, legacy Wisconsin Craft brewer Lakefront Brewery looks to evoke that classic, old-world style. This beer would seem to land somewhere between a Schwarzbier and a Munich Dunkel, both of which are styles I like. How does the final result match up?

The beer pours a translucent brown, looking more the part of a Munich Dunkel than a Schwarzbier. Aroma doesn’t stand out too much, it smells like a bready lager.

There’s a very pleasant malt element in this beer that gives me bready hints. The malt gives a very balanced sweetness, it is far from cloying, but is definitely present. I don’t know if it is the color of the beer that has me down this path, but pumpernickel bread comes to mind as what the bready malts evoke in my palate.

While this beer does indeed remind me of a Munich Dunkel, I’m also finding similarities to an English Brown Ale. If you put this beer next to an English Brown, it might not be easy to correctly pinpoint the style of the beers from a visual standpoint. Some of the flavor elements are similar, but the lager yeast in this beer would be where the differences would be noticeable. This is not to knock Eastside Lager but what I’m saying, more or less, is if you enjoy English Brown Ales, you’d likely enjoy this beer.

One of the important characteristics of a beer is how it finishes in one’s palate. For me, Eastside Dark has a strong finish – the pleasant flavor makes me want more. The sweetness and refreshing elements often associated with lagers is on point here, I want to enjoy more of the beer..

Eastside Dark is a flavorful, easy drinking lager that would work well alongside any meal or anytime you’re in the mood for a no-nonsense tasty beer.

Recommended, link to Untappd 3.75-star rating.

Untapped badges earned with this beer (one of the cooler looking badges, in my opinion):

Schwarz-buckler (Level 3)

Ahoy schwarz-buckler! Beware of the evil Black Beerd, as you sail the dark sea of suds matey. That’s 15 different beers with style of Schwarzbier, Lager – Dark, or Lager – Euro Dark.

 

Beer Review: Tonewood Brewing’s Woodland Lager

Name: Woodland Lager
Brewing Company: Tonewood Brewing Company
Location: Oaklyn, NJ
Style: Lager – American
ABV: 5%

“Tonewood brings an interesting brewing technique to a classic lager style for something unique and flavorful”

From Tonewood Brewing’s page for Woodland Lager:

A traditionally brewed lager aged in an all American Oak foeder. This beer has notes of oak, soft vanilla, and pillowy marshmallow, finished out with crisp notes of fresh baked biscuit and floral lilac.

Tonewood is a brewery that has been impressing me with each new beer I’ve had and the latest to do so is this beer, Woodland Lager. I follow Tonewood on Instagram and when this beer popped up as a pending release, I was very intrigued by the description of the beer and was hoping this Woodland Lager would make it into their distribution footprint. It did, thus this review. 😊

I’ve had several higher alcohol beers aged in some form of wood (stouts, porters, dopplebocks) and wild/sour ales aged in wood, but very few low ABV lagers aged in wood, so I wasn’t sure what to expect. How much would the wood/oak foeder change or modify the taste of the lager?

When the beer fills up the glass, it looks more like a witbier than a lager to my eyes. The color and even the head give me that impression. I’m already a little perplexed, but that isn’t necessarily a bad thing. The aroma is more lager than the appearance would lead me to believe; however.

There’s a subtle sweetness that is noticeable on first sip. But this is definitely a lager with the malt elements lending hints of soft bread or crackers. Something else is underlying the traditional lager flavors, which likely comes from the beer having been aged in that Oak foeder. That “something else” is very pleasant and complements the classic lager flavor nicely.

What are those flavors? Well, there’s some hints of vanilla, undoubtedly which likely comes from the oak. I mentioned the malt elements lending soft bread, but more specifically, this beer is like vanilla sweet bread, w/slightly burnt edges, baked in an oak pan. It is utterly sublime, not like many other beers, specifically not like any lagers I can recall drinking.

The ultimate proof of how much I enjoyed the beer is this:  I barely finished the first 16oz can before I cracked open the second can. Woodland Lager is one of the more fascinating lagers I’ve ever had. This beer is a great example of the interesting kinds of beers Tonewood seems to be crafting on a regular basis.

Recommended, link to Untappd 4.25-bottle cap rating.