Draught Diversions: May 2018 Six Pack

Draught Diversions is the catchall label for mini-rants, think-pieces, and non-review posts here at The Tap Takeover. We hope you don’t grow too weary of the alcohol alliterative names we use…

May was a long 31 days, with business travel overtaking much of the month. However, that travel did expose me to some beers I otherwise would not have been able to enjoy as those breweries don’t distribute into NJ. Despite that, I managed to have a few good NJ brews, too. The trek through the IPA section of the beer landscape continues as the style dominates this month’s post once again.

Bock Bier (von Trapp Brewing) Bock – 3.75 bottle Caps on untappd

I wrote about Bocks in April and have been on the hunt for this bock specifically since then as it I’ve seen good things about the Vermont brewery’s interpretation of the style. The beer is quite tasty, has a lot of the lager characteristics, but with an added caramelly flavor that was really pleasing.

Floridian Hefeweizen (Funky Buddha Brewery) Hefeweizen – 4 bottle Caps on untappd

I was in the Miami area for business in early May and was really, really hoping I could actually get out to the Floridian brewing institution that is Funky Buddha. The schedule didn’t allow, but the hotel did have their flagship Hefeweizen on tap and I was extremely pleased (despite the overpriced $11 cost of pint!). That being said, Floridian Hefeweizen is a really delicious interpretation of the classic German wheat ale. I’d have this in my fridge in regular rotation if Funky Buddha distributed into New Jersey.

Punk in Drublic (Stone Brewing) India Pale Lager – 4.00 bottle Caps on untappd

Of the beers I had in May, this one might be the most surprising. Stone’s beers generally don’t align with my palate as I stray away from West Coast IPAs, but this was in a cooler at a friend’s party so I figured I’d try it. Boy was I pleased. I thought it tasted like a Pilsner with a pleasing malt roast so the beer went down really easily. I haven’t had too many IPLs outside of this one and the IPL Yuengling produced a few years back, but I’ll go for more now if I see them.

Fresh Squeezed IPA IPA – American – 3.50 bottle Caps on untappd

On draft at Holsteins Shakes and Buns Las Vegas in the Cosmopolitan Hotel

Sometimes a beer just isn’t right for you. With the name of this beer, I was expecting more of a citrusy/juicy profile, but the beer had more of a West Coast piney flavor. It wasn’t a bad beer, just not to my taste and probably the “new” beer of May I enjoyed the least. That said, a 3.50 rating on untappd is still a decent beer.

Moon Door (Conclave Brewing)– 4.5 bottle Caps on untappd

Conclave’s logo for the beer on top, the beer freshly poured from a growler filled hours prior

Conclave has yet to disappoint me with any of the more than dozen beers I’ve had from them. This IPA features a more experimental hop (007Golden Hop) as well as Mosaic hops for a beautiful, citrusy IPA that is a perfect summer IPA. When I filled up the growler, I was chatting briefly with co-owner Carl and he said that’s one of the things they try to do with their IPAs, take a hop they haven’t used and brew it along with a familiar hop and Mosiac is a fairly prevalent, versatile hop. This is a beer I could drink all afternoon long. I brought a full growler to a small Memorial Day party at my parents’s house and the growler was finished in about 15 minutes. So. Damned. Good. Easily my favorite new beer of May.

Queen Genevieve. (Flounder Brewing Company) IPA – Imperial / Double 4.25 bottle Caps on untappd

Flounder is one of the smaller NJ breweries, one of the earliest microbreweries and one of the breweries closest to me, all of which I laid out in my post featuring the brewery. I also know a few of the folks who work and brew there. Since coming around on IPAs I’d been looking forward to trying this beer, the first the brewery canned and boy howdy is it a delicious, juicy IPA. All the great citrusy flavors and hop notes are present as the beer is a great example of an IPA in the “New England” style. Plus it has a great can design and is brewed in honor of brewer Brad’s grandmother. You’ll want this one if you see it on tap near you in New Jersey.

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