Beer Review: Ashton Brewing’s Shore de Garde

Name: Shore De Garde
Brewing Company: Ashton Brewing
Location: Middlesex, NJ
Style: Farmhouse – Bière de Garde
ABV: 7.8%

A fantastic take on a relatively obscure Farmhouse Ale demonstrates the high quality beer I’ve come to expect from Ashton Brewing.

Ashton__ShoreDeGarde

From Ashton Brewing’s landing page for beers:

The 2021 Motown MASH Best of Show winner, Erik Shore, created this delicious country ale. It is a Bière de Garde, which is a French Farmhouse Ale. This beer is malty, clean, dry and smooth. Truly a keeper.

I’ve been really enjoying the beers coming out of Ashton Brewing over the last couple of years, regardless of style. I happened to stop in recently and saw this beer on draught, a style I don’t see often – Bière de Garde, a French Farmhouse Saison-type of ale which translates as “beer for keeping.” Whereas a Farmhouse Ale of the Saison variety is lighter in color, like straw, a Bière de Garde is a little more malty and darker in color. As such, I don’t have too much to compare Shore de Garde against, with the exception of Two Roads’s tasty Holiday Ale.

Before getting the full pour, Donna (one of the owners) kindly allowed me a sip/small taste of this beer and the Saison/Farmhouse they had on draught that day. Both were good, but this one was different enough that I wanted the full pour.

The beer I’m given is a relatively clear golden-burnt umber color. It looks relatively unique, which is enticing. Aroma…I didn’t get anything out of the ordinary on the aroma portion of the show, so I dive in for my first sip.

First taste…is both unique and somewhat familiar. I think the yeast elements give the beer some familiarity, kind of what I’d expect from a Saison or Farmhouse Ale. But the malt character…that’s what is unique, at least what I expect in this style of beer. There’s a sweetness that is rather different from most Farmhouse Ales I’ve enjoyed. The fruitiness is more earthy, maybe figginess and dates? Whereas the Saison side of Farmhouse evokes more of a banana flavor.

This is a very surprising, pleasant beer. The more I drink, the more I enjoy it. It is a fun beer in many ways, in terms of trying to determine what flavors are coming from the yeast and malt combination, and quite delightful.

As the description calls out, this beer is a product of MASH. As I noted in my Brewery Spotlight for Ashton Brewing, Steve is a member of MASH (Morris Area Society of Homebrewers) and I think this is the second beer (at least) that is a product a MASH contest and it is a damned fine one at that. Donna mentioned to me that the batch on draught that day was essentially a test batch and that it did well enough that Ashton will be canning this beer with the next full batch. This is a unique style, a flavorful, well-crafted ale that is worth seeking out.

Recommended, link to 4 bottle cap untappd rating check in.